My Poppop has always been a culinary inspiration for me. I owe many of my kitchen skills and knowledge to him. A while back when I was still in college and living in my first apartment he gave me this recipe. I made it a handful of times, loving how delicious and easy it was. Then it got tucked into a cookbook and over the years I just forgot it even existed.
Recently, I was going through my collection of cookbooks and came across the recipe. I immediately lit up and knew I had to make it ASAP! I told my Poppop I found it and planned on making it soon. And that's when I found out a little more about how he came to acquire the recipe some time ago.
It's always a bittersweet experience to know you are sharing a meal with a friend that you know will be the last for a long while. My good friend Tim is moving all the way to Texas and he requested that I bake for him one last time - how could I say no?! So we looked through ALL of my cookbooks and recipes (yes, I mean all) and he chose a dozen or so recipes he was attracted to. After going through all of them I landed on this sour cream & lemon pudding pie - plenty of sweet to offset the bitterness of saying goodbye!
Everyone at the farewell dinner loved it. To quote our friend Dave upon his first bite, "The feeling I feel right now is overwhelming, like congratulatory. Like when a friend has a baby." Thanks, Dave.
I'm Ali! Living it up in Brooklyn. I love cooking, baking, crafting, crocheting - you name it! Most of what I cook is healthy for you (and equally delicious) with the occasional "not-healthy" meal (but so worth it). My passion truly lies with inspiring others not only to cook at home but to try new foods in the process!