This is one of those incredibly easy recipes that you can whip up in mere minutes but it tastes like you put a lot of effort into it. I often make this for breakfast, even on work days! Not only is it tasty but it looks beautiful and is nutritious. A wonderful way to start the day!
Wondering what those awesome little golden specks are? Besides being golden because of the yolk, it's sprinkled with nutritional yeast. I am just addicted to the stuff! It has a great sharp umami flavor (lots of people call it a vegan version of parmesan cheese), plus it is just loads of vitamin B in sprinkle form! Not a bad way to get your B vitamins in.
Of course you can put this on any type of toast you like, but I highly recommend sourdough. Generally all sorts of sourdough is all I eat, but I think the flavor seriously compliments the nutritional yeast, egg, and avocado better than a non-sourdough toast would.
I also like to think of this as "shooting star egg toast" - if you can manage the right yolk position (like pictured above) it sort of looks that way, right? Right.
Golden Egg with Avocado on Sourdough Toast
Prep Time: 2 minutes
Cook Time: 3-5 minutes
Servings: 1 person
You Will Need:
I'm Ali! Living it up in Brooklyn. I love cooking, baking, crafting, crocheting - you name it! Most of what I cook is healthy for you (and equally delicious) with the occasional "not-healthy" meal (but so worth it). My passion truly lies with inspiring others not only to cook at home but to try new foods in the process!